You probably give your fruits and veggies a good rinse before eating them. After all, washing feels like a simple way to get rid of dirt, bacteria, and anything else that might be bad for you. But the truth is, pesticides can still hang around, even after a thorough wash.

Since washing alone isn’t ...

Organic food is more popular than ever — U.S. sales nearly doubled from 26.9 billion in 2010 to 52 billion dollars in 2021.¹ 

What’s driving this trend? One big reason is concern about pesticides in our food.² 

Every year, the Environmental Working Group (EWG) releases the “Dirty Dozen” — a list o...